Allergy Tea is a gentle, supportive infusion made with herbs traditionally loved during allergy season. Nettle leaf and anise offer grounding earthiness, peppermint brings cooling clarity, and elderberry and marshmallow root round out the blend with soft sweetness.
Tasting Notes: Minty, earthy, lightly sweet
Ingredients: Nettle leaf, anise, peppermint, elderberry, marshmallow
Brewing: 1 tsp · 95°C · 5–7 min
Why You’ll Love It: A soothing herbal companion for seasonal transitions.